Hard to believe that February is gone and it is already March. Now, I am all for getting to the warmer weather, but my god the months are just flying by. Remember when you were a kid and all you could think about was being older? First it was being in High school. Then it was I can’t wait to get my license. Then it was I can’t wait to turn 21 so that I can order a drink. But now I find that all I want to do is hit the “Slow the hell down” button. Well, this 30 year old wants to finish enjoying 30 before he is forced to turn 31 in a little over 3 months. It feels just like yesterday I was planning my 30th Birthday “80s Style”.
This morning started off with some rye toast with a little almond butter and 2 eggs scrambled. I have tons of sprouted almonds now so I have decided besides using them in my avocado banana shake I am going to add them to my salad for some extra protein. I think I went a little over board with them because I am stocked up on sprouted almonds for a while. I might as well start adding them to everything I make. They are great so I am not going to complain about having too many. I am excited because Jessica has given me a couple of new recipes to try out including some healthier desserts! So it looks like I will have some fun new recipes to try out this weekend.
Well, after a long day at the office I am looking forward to just crawling into bed and getting a good nights sleep. Besides, I have to get up at 6:30am to meet JC at the gym tomorrow morning. As hard as it is to get out of bed that early in the morning, I feel so much better after an extensive workout in the am. Something about starting off the day with a workout really gets me ready to conquer the day and any challenges that come my way. Well, off to bed. Till tomorrow.
No comments:
Post a Comment